Our favorite grillmaster, Bryan Hawes, is at it on Tuesdays at Pimlico slinging his mojo for $18. That gets you a well seasoned Ribeye, jalapeno mashed potatoes that he mashes himself onsite, and perhaps some of his amazing pasta salad if you ask really nicely. But if you're not in the mood for steak, give the pork chops or the lamb chops a try. I promise you won't regret it. They only accept ...[Read More]
The Deck on Fountainview is a casual patio sports bar that gives pretty much everything you expect. This includes a Monday steak night deal for $13.99 that comes with a 12oz Ribeye, corn on the cob, fresh pico, and jalapeno ranch style beans.
If you're out on a Wednesday night and looking for dinner and drinks, Belle Station may be a good option for you. $18 for steak night is on the higher end of the scale, but sometimes you have to pay a bit extra for the "views". Plus they have drink specials all night that's sure to ruin your Thursday morning.
La Grange is a casual patio bar with craft beer and cocktails, which does a steak night on Wednesdays between 4:00 pm to 10:00 pm for $15. Though treating it like just another hump day steak night seems somewhat unfair given that theirs is an impressive sounding 8oz Filet with Chipotle Garlic and Cilantro Herb butter topped with 2 head-on spicy Chipotle shrimp served with a side of rice.
Capone's is a 1920's style bar & restaurant that's offering an 8oz Ribeye with a loaded baked potato and sauteed mushrooms for $20 on Wednesdays. Could be a good option for those with vegetarian friends that want to join you for steak night, since Capone's has a pretty cool "create your own" brick oven pizza menu.
The cozy neighborhood watering hole right off Washington Ave has a 12oz steak, mashed potatoes, and a grilled corn on the cob every Wednesday starting at 6pm for $16. Check it out if you're looking for a laid-back atmosphere with friendly staff. They also have a dog-friendly back patio which will be a huge plus for many.
Steak night at The Harp is back with a new group of folks slinging steaks. (All served with sautéed spinach and mashed potatoes) 12 oz. Ribeye or Strip $18 14 oz. Sous Vide Double Bone-in Pork Chop $14 16 oz. Cowboy cut Ribeye $33 22 oz. Porterhouse $28 Half rack of Sous Vide Lamb $20 Crab Cake with Curry Aioli $10
"Let's do something chill tonight". Those words can be the most perplexing thing that you can hear from your friends if you don't have a good go-to spot like the Public House. But you're here because you want to know about their steak night special. For that, they've partnered with Bryan who is a proven steak night veteran. Let me quote their website on the steak night, because it's better t...[Read More]
Like it's other locations, Little Woodrow's Eado is offering up steak nights on Wednesdays. We are still waiting for pricing confirmation, but other HSN users say it's around $16 for a steak & potato. IPA's on Wednesdays are $3 as well.
Cold beer, good food, and lots of TV's. These are some of the top components of what makes a bar great, and Revelry has it all.
Sassafras offers up chef's choice of steak cut with some of the most fancy pants sounding sides I've seen on a steak night menu, such as chili butter, bacon braised cabbage, creole mustard mash potatoes, braised cauliflower, fried potatoes with pepper gravy, and so on. Find it on Mondays for $20.
D&T has a steak night every Tuesday, which somewhat blows away the competition in pricing. At $18 for a 10 oz Sirloin or $28 for a 16 oz Ribeye, it compares to what you would likely pay at a Saltgrass or Outback. But then again, those places don't have 50 beers on tap. And supporting local businesses is always a good idea.